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Many New World producers are adopting Old World techniques to reduce alcohol levels and oak, and some Old World producers...
Generally speaking, Old World wines – typically European — focus on tradition, terroir, and restrained, earthy flavor profiles. New World...
The Beaujolais winegrowing area has thousands of years of history. Beaujolais' history spans from Roman viticulture and Benedictine monks to...
About us
Using native yeasts, minimal sulfur, no fining additions.
The conversation about wine began around the table over dinners where friends had gathered for a meal and to explore interesting wines. As the evenings went on and we found ourselves lingering over the last sips of wine in the glass, the conversation would inevitably return to the merits of the wine we were tasting — how it paired with the meal, how it may have changed in the glass over the course of the evening, how it compared to other similarly-styled wines.
